Mary Calvi, Alex Denis, John Elliott & Chris Wragge’s Favorite Super Bowl Recipes

CBS New York

NEW YORK (CBSNewYork) – The big game’s right around the corner. The crew of CBS2 This Morning have these suggestions to dress up your festivities.

Click here for a printable version of these recipes (.pdf)

Mary Calvi’s Grilled Cheese Fries With Tomato Bisque

Ingredients:

  • 2 cans crescent roll dough
  • 12 slices American cheese
  • 1/2 cup shredded cheddar

Preparation:

Roll out dough. Cover half with the cheeses. Fold over the other half of the dough. Roll a couple of times to flatten.

Place on ungreased cookie sheet and slice into pieces.  Bake for 11-13 minutes at 350 degrees.

Alex Denis’ Fluff Dip

Ingredients:

  • 1 pkg. 8 oz. Cream Cheese, softened
  • 1 jar 7 oz. Jet-Puffed Marshmallow Fluff

Preparation:

Mix ingredients until well blended.

Serve with assorted cookies or cut-up fresh fruit.

John Elliott’s Super Bowl Brie

Ingredients:

  • Brie
  • Chopped Pecans
  • Craisins
  • ¼ cup Brown Sugar
  • Honey

Preparation:

Cut top off round of…

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